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Job Opportunity Catering Assistant B at ‘s-Hertogenbosch, Netherlands

Company Overview

Jobs for Humanity is committed to fostering an inclusive and equitable employment environment. Therefore, this job posting is specifically targeted towards individuals from diverse communities, including Refugees, Neurodivergent individuals, Single Parents, People with Blindness or Low Vision,

Deaf or Hard of Hearing individuals, Black, Hispanic, and Asian communities, Military Veterans, the Elderly, the LGBTQ community, and Justice-Impacted individuals. Candidates applying for this position should be legal residents with the right to work in the country where the job is based.

Company Name: ISS

Position Description Role Overview

Joining Enexis as a Catering Assistant means becoming an integral part of the organization. Your role involves catering services for crucial meetings of a General/Admiral. Anticipating guest expectations and going the extra mile to turn each service interaction into an exceptional experience is at the core of your responsibilities.

You ensure the availability of excellent lunch options, an ample supply of beverages, and, when required, evening buffets. Additionally, you maintain a clean environment to optimize the health and safety of our guests. Your hospitable nature and willingness to put in extra effort contribute to achieving the best outcomes.

What We Offer

This position provides a work environment where you can excel and continue to grow. At ISS, we nurture talent, allowing individuals to advance and develop further. Your aspirations matter to us. You will collaborate with a friendly yet diligent team of colleagues, fostering a pleasant atmosphere on the work floor.

Qualifications

You align with the following characteristics

  • Providing swift and effective assistance to each guest, leaving them with a smile.
  • Embracing a mindset of possibilities and solutions, persevering in the face of challenges.
  • Being proactive in tasks and responsibilities.
  • Adaptable to both independent work and effective teamwork.
  • Adhering to HACCP guidelines.
  • Undertaking basic administrative tasks.
  • Proficiency in the Dutch language.
  • Prior experience in hospitality and/or catering is advantageous.
  • Note that the workplace location may change in the future; please consider this aspect.
  • Available for 4 to 5 working days from Monday to Friday, between 07:00 – 17:00 hours.

Note: The content provided has been restructured and rephrased to ensure originality and clarity, eliminating any potential plagiarism.

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